Delegate / Hire Rates
At the Milford Hotel, Leeds we want to give the flexibility you and your delegates require when booking a meeting. We pride ourselves in offering menus and accommodation to suit delegates at every meeting and conference.
Whether you are looking to hire a room for a small intimate meeting with a few delegates, or a conference for 60 delegates we are able to assist you.
We have standard prices from £50.00 for room hire for each of our meeting rooms, as well as packages to suite your requirements,.
Prices start from £20.00 per head for Day Delegates and from £90.00 for 24hour Delegates.
Further details and quotations can be provided by contacting our Events Team on 01977 681800 or email them today.
CONTACT US TODAY TO DISCUSS SPECIAL PACKAGE RATES WHEN BOOKING DIRECT.
Sample Conference Lunch Menu
As we know how important catering is to your event, we like to make sure that delegates are not disappointed with either the selection or the quality of menu choices using local sourced fresh produce. Below is an example of what you can expect for lunch in our Watermill restaurant.
Two course business Lunch
Sample Conference Buffet Menu
- Homemade Soup of the Day, with herb croutons
- Chicken liver Pate, served with toast chutney and dressed leaves
- Warm Bacon & Mushroom salad, topped with poached egg
- Roast Loin of Pork, traditional served with duck fat roast potatoes and gravy
- Oven Baked Herb crust Salmon, with new potatoes
- Chicken & Bacon Caesar Salad
- Sundried Tomato & Olive Pasta
- Dessert option are also available see daily menu*
If you require a more informal feel to your conference dining, without sacrificing either the quality or selection our buffet menu is just what you need. It offers a wide selection of foods and will ensure that your delegates are well fed for the afternoon ahead.
An example of our finger buffet menu items below:
- Homemade pizza slices
- Vegetable samosas
- Chicken satay
- Homemade sausage rolls
- Spiced chicken skewers
- Goujons of plaice with lemon & tartare sauce
- Selection of sandwiches
- Hand Cut, homemade chips
- Selection of salads
- Mini jacket potatoes
- Fruits of the forest cheesecake with fruit coulis or cream
- Tangy lemon tart with suzette sauce